The intense flavour of blood orange is a perfect match for roasting pork or duck or as a fruity marinade for snapper and salmon. Enjoy this blended with our Lemon Olive Oil for a lively, tart vinaigrette. Add a little extra flavour to nutty grains like wild rice or couscous, or pour over fresh fruit.
Our Blood Orange Caramelised Balsamic Vinegar paired with our Pomegranate Caramelised Balsamic Vinegar added to chilled Sparkling or Soda water as a Spritzer is one our customer favourites!
Available in 250ml Essien